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Our Dinner Menu

Enjoy a delicious variety of freshly prepared dishes, perfect for recharging and savoring your dinner.

Lorenzo’s 2025 Main Menu

Appetizers

Fried Calamari ala Lorenzo 15.50 Lightly breaded calamari fried until golden, topped with roasted garlic aioli and hot pepper rings.
Hot n’ Spicy Wings 15.50 A full pound of our own marinated chicken wings with your choice of Buffalo or BBQ sauce.
Zucchini Fingers 10.95 Fresh zucchini, lightly breaded and fried until golden and crispy. Served with tomato sauce.
Basket of Garlic Bread 6.95 Our own garlic spread atop slices of fresh Italian bread toasted until golden brown.
Try it with melted cheese 7.95
Fried Mozzarella Sticks 10.95 Fried mozzarella cheese. Served with tomato sauce.
Stuffed Quahog 7.95 Our own recipe using fresh, native quahogs and a delicious blend of seasonings.
Toasted Ravioli 9.95 Our own homemade meat or cheese ravioli toasted to perfection served with tomato sauce.
Boneless Buffalo Tenders 14.95 Crispy chicken tenders tossed in our spicy Buffalo sauce. Served with blue cheese dressing.
Eggplant Fingers 10.95 Fresh eggplant, lightly breaded and fried until golden and crispy. Served with tomato sauce.

Our Famous Pizza

Our pizza begins with the freshest ingredients, including our own homemade dough, sauce from scratch and our own custom blended cheeses. We offer two sizes:
Regular 12" Round Pizza or 12" x 18" Family Size

Homemade Gluten-Free Pizza** 16.50 Our new homemade 12" round pizza made with a blend of gluten-free flours.
Classic Cheese Pizza 12.95 / 19.95
Create your Own 12.95 / 19.95 Choose from the following toppings:

Extra Cheese, Pepperoni, Fresh Mushrooms, Green Pepper, Sliced Tomato, Linguica, Fresh Spinach, Italian Sausage, Black Olive, Banana Peppers, Roasted Red Peppers, PineappleAdd 1.95 / 2.50

Specialty ToppingsAdd 3.50 / 5.00
Grilled Chicken | BBQ Chicken | Buffalo Chicken | Fresh Mozzarella | Eggplant | Anchovy | Ham | Hamburger | Bacon | Fresh Ricotta Cheese

Hawaiian Pizza 16.50 / 25.95 Pineapple & Ham
Veggie Pizza 18.50 / 28.95 Eggplant, broccoli, sliced tomato and choice of Greek or Black olives.
Greek Pizza 18.95 / 28.95 Feta cheese, fresh spinach, black olives and sliced tomato.
House Specialty Pizzas 19.95 / 28.95
Lorenzo’s Special
Pepperoni, onion, green pepper, mushroom & salami
Lorenzo’s 2nd Generation
Roasted red peppers, Spanish onion, Italian sausage with a touch of Italian herbs.
Lorenzo’s New Generation
Hamburg, bacon, and onion, drizzled with our spicy Buffalo sauce.
Angela’s Favorite
Homemade pesto topped with freshly chopped tomatoes, garlic & cheese.
Pizza Bianco
Traditional Alfredo sauce with sliced grilled chicken and broccoli topped with our blend of cheddar & mozzarella.
Margherita Pizza
Garlic butter base topped with fresh mozzarella, sliced tomatoes and homemade pesto drizzle.

** Please be advised that although our gluten-free pizza is made strictly in a gluten-free preparation, our pizza dough is not prepared in a gluten-free environment.

Soups

Homemade Minestrone Soup5.95 / 8.50
Homemade New England Clam Chowder7.50 / 9.95
Homemade Soup of the Day8.50
French Onion Soup8.95
Hearty onion soup baked with a garlic crouton and melted Swiss cheese.

Salads

Italian Antipasto Salads12.95 / 17.95
Our fresh salad topped with provolone cheese, olive, pepperoncini served with our own Italian dressing, and your choice of Italian Cold Cuts or Fresh Tuna Salad.
Caesar Salad7.95 / 12.95
Crisp Romaine lettuce tossed with artichoke hearts, croutons, and imported Romano cheese.
The Italian Wedge14.95
Crisp wedge of iceberg lettuce, roasted red peppers, red onion, bacon and crumbled bleu cheese drizzled with balsamic vinaigrette.
Garden Fresh Salad5.95 / 10.50
A bed of iceberg lettuce topped with an assortment of fresh vegetables.
Greek Salad7.95 / 14.50
Fresh iceberg lettuce with black olives, pepperoncini, and feta cheese.
Spinach Salad12.95
Tender baby spinach topped with smoked bacon bits, red onion, and hard-boiled egg.
Add to Salads
• Grilled Chicken 8.00
• Sautéed Shrimp 12.00
• Marinated Steak Tips 12.00
• Grilled Salmon 16.00

Lorenzo’s Homemade Specialties

Lorenzo’s Homemade Ravioli18.95
Cheese Ravioli – Homemade pasta filled with our own blend of flavorful cheeses, topped with tomato sauce & baked with parmigiana cheese.
Meat Ravioli18.95
Delicate pillow of homemade pasta filled with a combination of pork and spinach and topped with Lorenzo’s meat sauce.
Baked Lasagna Parmigiana20.95
Layers of smooth-watching homemade noodles, meat sauce, sausage & ricotta served en casserole.
Baked Shells Parmigiana17.95
A classic Lorenzo’s favorite!
Eggplant Parmigiana24.95
Layers of tender eggplant, tomato sauce, and lightly seasoned ricotta cheese, baked with parmigiana cheese.
Baked Stuffed Shells18.95
Homemade baked stuffed shells with a ricotta cheese filling, topped with our own tomato sauce and parmigiana cheese.
Cheese Manicotti18.95
Two handmade crepes filled with812 lightly seasoned ricotta cheese, topped with tomato sauce.
Baked Stuffed Peppers19.95
Garden fresh peppers, filled with a tasty beef and rice blend, baked until perfect, then topped with tomato sauce. Served with your choice of pasta.
Pasta Primavera21.95
Garden fresh vegetables sautéed together with homemade vegetable fusilli noodles in a garlic cream sauce.
Fettuccine Alfredo18.95
Fresh cream and imported cheese make up this classic alfredo sauce, served with homemade egg fettuccine.
24.95
Our homemade pesto sauce made with fresh basil, pine nuts, and imported cheese tossed with garlic and basil fettuccine.
Lorenzo’s Italian Sampler24.95
Chicken, Veal or Eggplant Parmigiana served with a homemade meatball, a sausage and your choice of pasta with tomato sauce.
Add to Entrées
• Grilled Chicken 8.00
• Sautéed Shrimp 12.00
• Marinated Steak Tips 12.00
• Grilled Salmon 16.00

Veal

Veal Cutlet Parmigiana25.95
Hand-cut lightly breaded veal cutlet baked with our parmigiana cheese and served with your choice of homemade pasta.
Veal and Eggplant Parmigiana27.95
Hand-cut lightly breaded veal cutlet baked with parmigiana cheese and served with our eggplant parmigiana and a side of homemade pasta.
Veal Scaloppine Alla Marsala27.95
Fork-tender scallopini of veal sautéed with fresh mushrooms in a tasty Marsala wine sauce served with a side of pasta with tomato sauce.
Veal Saltimbocca30.95
Our tender veal scallopini sautéed with mushrooms in a Marsala wine sauce topped with fresh sage, imported prosciutto, and fresh mozzarella cheese. Served over angel hair pasta.

Fresh & Homemade Pasta

Since 1950, Lorenzo’s & Pasta have been an unbeatable combination! Our pasta is made fresh daily, using only the finest semolina and freshest eggs available. We are proud to offer your choice of Spaghetti, Shells, Rigatoni, Egg Fettuccine, or Angel Hair served with our famous homemade sauces.

Fresh Tomato Sauce or Butter Sauce11.50 / 14.50
Lorenzo’s Meat Sauce, Mushroom or Linguica Sauce13.95 / 17.95
Fra Diavolo, Pesto or Garlic & Oil13.95 / 17.95

Add homemade Meatballs or homemade Italian Sausage to any of our pasta dishes 3.25 each
Substitute our homemade Stuffed Shells (2) or our homemade Ravioli or homemade Potato Gnocchi 5.00

Classic Sandwiches

Homemade Meatball11.95 / 14.95
Homemade Italian Sausage11.95 / 14.95
Linguica11.95 / 14.95
Tuna Grinder11.95 / 14.95
Grilled Italian Sausage14.95 / 16.95
Italian Grinder12.50 / 15.95
Veal Cutlet Parmigiana17.50
Chicken Parmigiana15.50
Eggplant Parmigiana15.95
French Fried Potatoes5.95 / 9.95

With peppers & onions Add American, Provolone or Parmigiana cheese to your sandwich for 1.75
Add sautéed onions, Mushrooms or Roasted Red Peppers for 1.95

Chicken

Chicken Marsala22.95
Medallions of chicken tenders sautéed with fresh mushrooms finished in a Marsala wine sauce. Served over homemade egg fettuccine.
Chicken and Broccoli23.95
Medallions of sautéed chicken tossed with fresh broccoli & lemon fusilli noodles in a garlic cream sauce.
Sautéed Chicken Livers with Onions19.95 (GF)
Sautéed chicken livers with onions in a Marsala wine sauce served with a side of homemade pasta.
Roasted Half Chicken18.95 (GF)
A juicy, half chicken slow roasted with rosemary and white wine. Served with pasta or potato and vegetable.
Pollo con Melanzane24.95
A chicken breast cutlet, topped with seasoned ricotta cheese, tender eggplant, and baked with parmigiana cheese. Served with homemade pasta.
Chicken Piccata22.95
Medallions of chicken sautéed in a lemon butter sauce with capers and garlic. Served over homemade angel hair pasta.
Chicken Fra Diavolo ala Lorenzo22.95
Medallions of chicken sautéed in a spicy Diavolo sauce with garlic, hot peppers, and Italian herbs. Served over homemade angel hair pasta.
Chicken Parmigiana22.95
A tender chicken breast cutlet in our own special breading, topped with homemade tomato sauce and melted cheese. Served with homemade pasta.
Chicken Gorgonzola26.95
Medallions of chicken sautéed in a Gorgonzola cream sauce with fresh baby spinach and grape tomatoes tossed with homemade rigatoni.
Chicken Saltimbocca26.95
Medallions of chicken breast sautéed with fresh mushrooms in a Marsala wine sauce topped with fresh sage, imported prosciutto, and fresh mozzarella cheese. Served over angel hair pasta.
Chicken Cacciatori20.95 (GF)
Boneless Chicken breast baked with peppers, onions, and mushrooms in our own flavorful cacciatori sauce and served with homemade pasta.

Seafood

Shrimp Scampi Della Casa26.95
Plump gulf shrimp sautéed in a traditional white wine scampi sauce served over garlic & basil fettuccine.
Shrimp Fra Diavolo ala Lorenzo26.95
Plump gulf shrimp sautéed in our own spicy Diavolo sauce with garlic, hot peppers, and fine Italian herbs. Served over homemade angel hair pasta.
Fresh ScallopsMP (GF)
Native New England scallops prepared to your liking broiled, baked or fried. Served with pasta or potato & vegetable.
Grilled Salmon Florentine29.95 (GF)
Fresh Atlantic Salmon drizzled with a balsamic reduction and served over a bed of sautéed baby spinach and roasted red peppers. Served with pasta or potato.
Fish & Chips22.95
Fresh haddock lightly battered and fried until golden brown. Served with french fries and coleslaw.
Substitute Baked Potato for1.00

Beef

NY Sirloin Strip Steak26.95 / 32.95 (GF)
A hand-cut choice NY Sirloin broiled to your liking and served with pasta or potato and vegetable.
Surf & TurfMP
Two jumbo baked stuffed shrimp with a hand-cut 10oz. sirloin steak. Served with pasta or potato and vegetable.
Steak Pizzaiola29.95 (GF)
A 10oz choice NY Sirloin topped with homemade pizzaiola sauce and baked with parmigiana cheese. Served with pasta or potato and vegetable.
Roast Prime Rib Au JusMP
Slow roasted boneless ribeye beef served with pasta or potato and vegetable. Available Thursday through Sunday
Grilled Marinated Steak Tips28.95 (GF)
12oz of hand-cut steak tips served with mushroom demi-glace sauce over homemade egg fettuccine.
Add gorgonzola cheese sauce3.95

Add parmigiana Cheese or a side of our Specialty Sauce to your entrée 2.95 (ea)
(GF) Indicates that the entrées may be prepared gluten-free

Lorenzo’s – A Family Tradition

Welcome to Lorenzo’s Italian Restaurant! Established in 1950 by the late Lorenzo Grosso, the restaurant is now in its seventh decade and third generation. Together with her son Peter, Angela Maffeo is carrying on the rich tradition established by her father by serving the finest Italian food for miles around to thousands of new and loyal customers every year.

Beverages

Bottomless Soft Drinks4.25
Coffee or Tea3.50
Milk4.50
Hot Chocolate4.50
Milk Shake6.95
Your choice of Vanilla, Chocolate, Strawberry or Coffee.
Frappe8.50

Sweet Endings

Tiramisu8.50
New York Style Cheesecake8.50
With strawberry or cherry
Homemade Italian Cannoli8.50
Homemade Turnovers6.25
Apple or Raspberry à la Mode 7.50
Homemade Grape Nut Pudding6.50
Italian Lemon Cream Cake8.95
Spumoni with Claret Sauce8.50
Ice Cream6.25
Mint Chip Ice Cream Pie8.50
Mud Ice Cream Pie8.50
Special Occasion Cake15.95
Visit Us

Join Us at the Table

Lorenzo’s Italian Restaurant & Bar

Contact

Contact Us

info@lorenzos.net

508.947.3000

Lorenzo’s Italian Restaurant & Bar © 2025. All Rights Reserved.

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